Rooted Together
Take Root Hospitality is a St. Louis restaurant group — home to Vicia, Winslow’s Table, and Bistro La Floraison. We create seasonal dishes that celebrate local farmers and fresh ingredients, served with genuine hospitality.
About The Group
Born from intimate pop-up dinners a decade ago by Michael and Tara Gallina, Take Root Hospitality has grown into three distinct restaurants in St. Louis. Our philosophy is simple: food tastes best when it’s fresh, seasonal, and made with care. Each concept offers a unique way to experience our passion for hospitality.
From Local Farms to Your Table
Our menus change with the seasons, honoring the farmers and partners who help bring each dish to life.
OUr restaurants
VICIA
Unforgettable dining rooted in seasonal creativity. Recognized for elegant dinners and our largest event space.
BISTRO LA FLORAISON
A petit European bistro, intimate and romantic, perfect for date night and wine tastings with friends.
WINSLOW’S TABLE
A cozy neighborhood favorite with a private cellar and warm community spirit.
Gather with us
From corporate dinners to milestone celebrations, our team specializes in creating events that are unforgettable. Whether it’s a wedding reception, corporate gathering, or VIP engagement, we bring thoughtful planning, seasonal menus, and warm hospitality to every occasion — on site or at the location of your choice.